The Brut Majeur of the house Ayala is an elegant and fine champagne, which offers a delicate fruity touch
It is composed of three grape varieties: 40% Chardonnay, 40% Pinot Noir and 20% Pinot Meunier.
The nose is open and expressive, distinguished by delicate notes of citrus, flowers and white-fleshed fruits. On the palate, this champagne is well balanced between freshness and vinosity. It is fruity with a nice length.
The wine is precise, precisely dosed, without acidity, but with a slight minerality that gives it an aerial appearance.
Fruity and refreshing, this champagne with its pale yellow colour and straw hues will be filled with fragrances of Williams pears and white flowers. It will also satisfy your taste buds with its fine and numerous bubbles.