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RISERVA NUSTRALE GENOVESE DOUX 2021 comes from a careful plot selection using manual harvesting on exceptionally ripe hillsides on the east coast of Corsica. Everything has been designed to express the purity of the fruit: skin maceration and cold stabilization, selected yeasts, slow fermentation in ovoid vats until the perfect balance is achieved. A Genovese harvested at great maturity, whose floral and fruity aromatic elegance combines with the aging in ovoid vats which initiates and then rhythms the mixing of the material which infuses the fine lees, giving the wine substance, roundness, energy and lightness.
Limited availability.
RISERVA NUSTRALE GENOVESE DOUX 2021
€24.00
VAT included
RISERVA NUSTRALE GENOVESE DOUX 2021 comes from a careful plot selection using manual harvesting on exceptionally ripe hillsides on the east coast of Corsica. Everything has been designed to express the purity of the fruit: skin maceration and cold stabilization, selected yeasts, slow fermentation in ovoid vats until the perfect balance is achieved. A Genovese harvested at great maturity, whose floral and fruity aromatic elegance combines with the aging in ovoid vats which initiates and then rhythms the mixing of the material which infuses the fine lees, giving the wine substance, roundness, energy and lightness.
Limited availability.
Food and wine pairing: Roasted carrots, exotic fruit pana cotta or caramelized onion tart.
Year: 2021
Taste: The attack is ample, generously lively and fruity, the mid-palate voluminous, generates the acidic framework of the oxalis and distills beautiful and fine bitters, carried by the honeyed and sapid freshness of the milky and delicious relief of the almond nougat then punctuated by the liveliness of citrus fruits, the infused finish takes off on a long saline and fiery arrow, delicious.
Tasting: 8/10°
Aging potential: 7 to 10 YEARS
The estate and the vineyard
The Union of Associated Winegrowers of the Levant (UVAL) is the structure marketing the wines of the Cave cooperative de la Marana, a group of producers founded in 1975 and established in Borgo, a town south of Bastia. The cellar brings together around 900 hectares of vines and around sixty winegrowers spread across the eastern coast of Corsica. It offers branded wines and also makes wine for a few specific estates.
F240333414
24 Items
Data sheet
- Région
- Corse
- Millésime
- 2021
- Colour
- White
- Producteur
- Volume d'alcool
- 14%
- Contenance
- 70 cl
- Conseils de service
- Entre 10° et 12°C
- Cépages
- GENOVESE
- Pays
- France
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