Monthélie - Bouchard Père&Fils - 2020

Pairing: This wine pairs perfectly with a wide range of dishes, including roasted poultry, grilled meats, charcuterie, and soft cheeses. Its balanced structure makes it an ideal companion for both rich dishes and lighter fare.

Vintage: 2020

Taste: On the palate, this Monthélie stands out with a medium structure, offering a silky and velvety texture. The red fruit flavors are well balanced by a light acidity, bringing a pleasant freshness. The tannins are fine and integrated, delivering a smooth and harmonious finish. The subtle influence of oak, from barrel aging, adds additional complexity with notes of toasted bread and spices without overpowering the delicate fruity profile. The aromatic bouquet is elegant, with aromas of red fruits such as cherry and raspberry, accompanied by subtle floral notes like violet, and earthy undertones. Woody nuances, with a slight hint of vanilla and spices, complete this refined nose. The finish is long and persistent, with lingering red fruit notes and a mineral touch typical of wines from the Burgundy region.

Tasting Temperature: 17-18°C

Alcohol Volume: 13%

Estate and vineyard

Domaine Bouchard Père & Fils is one of the most iconic and historic wine producers in the Burgundy region of France. Founded in 1731, it is renowned for its craftsmanship, tradition, and the exceptional quality of its wines, which reflect the authentic expression of Burgundy’s terroirs.

The estate was founded by Michel Bouchard in 1731 in Beaune, the capital of Burgundy wines. Since its inception, the domain has traversed the centuries, staying true to its heritage while adapting to the evolutions of viticulture. Today, the estate belongs to the Champagnes Henriot group, which acquired it in 1995, but it continues to cultivate and vinify according to the traditional principles that have earned it its reputation.

The philosophy of the domain is based on respect for the terroir and the vines, with an approach that prioritizes quality over quantity. Bouchard Père & Fils works with great care for the environment and adopts reasoned agricultural practices while respecting the integrity of the Burgundy climate, known for its diverse terroirs.

The domain boasts an impressive wine heritage, with nearly 130 hectares of vines, spread across some of the most prestigious vineyards in Burgundy, mainly in the Côte de Beaune and Côte de Nuits appellations. Among these vineyards, there are plots in renowned appellations such as Chablis, Meursault, Pommard, Volnay, Corton, as well as Grand Cru and Premier Cru sites.

The vines are planted on diverse terroirs, some of which are among the oldest in the region. The domain highlights the diversity of soils and climates, contributing to the production of wines of great finesse and complexity.

Bouchard Père & Fils pays particular attention to every step of the winemaking process. The wines are made with traditional methods that combine modern techniques with respect for ancestral practices. The harvest is done manually, and the grapes are rigorously sorted to keep only the best fruit.

The wines are then vinified in temperature-controlled tanks and aged in oak barrels, which impart structure, complexity, and aging potential. The domain mainly uses barrels from Burgundy’s forests, adding a subtle touch of wood while preserving the pure expression of the terroir.

Bouchard Père & Fils produces a wide range of wines, from fine and elegant Chardonnay whites to complex and deep Pinot Noir reds. Among its most prestigious wines are the Grand Crus such as Corton, Le Montrachet, Chablis Grand Cru, and the Premier Crus of Pommard and Volnay. The wines are known for their balance, finesse, and ability to age gracefully.

The estate has undertaken initiatives to preserve the environment and improve the sustainability of its agricultural practices. It implements reasoned viticulture methods to reduce the ecological impact of wine production, while ensuring optimal quality.

The Domaine Bouchard Père & Fils is an essential reference in the world of wine, offering wines that embody the elegance and diversity of Burgundy. Thanks to its centuries-old heritage, respect for traditions, and constant pursuit of quality, the domain continues to be a key player in Burgundy’s winemaking.