Côte Rôtie AOP - La Mordorée - M. Chapoutier - Red 2010

Pairing: This red wine pairs perfectly with grilled red meats, roasted game, and aged hard cheeses. It also complements spicy or sauced dishes, such as spiced duck or grilled rib-eye steaks.

Vintage: 2010

Taste: On the palate, La Mordorée 2010 stands out for its power and elegance. The wine presents intense aromas of ripe dark fruits, such as blackberry and blackcurrant, accompanied by spicy and peppery notes characteristic of Syrah. There are also subtle touches of leather, tobacco, and violet, giving the wine remarkable depth and complexity. The tannins are firm but silky, providing an elegant and harmonious structure. The acidity is well integrated, bringing freshness and balance to the wine. The finish is long and persistent, marked by dark fruit aromas and a slight smoky touch, typical of Côte Rôtie.

Tasting temperature: 16-17°C

Ratings:

Robert Parker - Wine Advocate: (93+) /100

Vinous: 93/100

Jancis Robinson: 17/20

The Estate and the Vineyard

Domaine M. Chapoutier is one of the most prestigious and respected producers in the Rhône Valley wine region of France. Founded in the 19th century, the estate gained international acclaim due to its commitment to excellence, respect for terroir, and expertise. The Chapoutier family has been involved in viticulture since 1808, but it was Michel Chapoutier, who took over the estate in the 1980s, that made it a major player in contemporary winemaking.

Philosophy and Commitment:

The Domaine M. Chapoutier is founded on values of terroir respect, biodiversity, and sustainable viticulture practices. Michel Chapoutier is a pioneer in biodynamic viticulture, an approach that goes beyond organic farming by considering lunar cycles and natural rhythms to promote vine health and grape quality. The estate has been biodynamic certified since 1996 and continually works to reduce its environmental impact. This approach results in wines of great purity, where the expression of the terroir is fully preserved.

Terroirs and Wines:

Domaine M. Chapoutier owns nearly 300 hectares of vineyards spread across some of the most prestigious appellations of the Rhône Valley, including Hermitage, Côte-Rôtie, Châteauneuf-du-Pape, Saint-Joseph, and Condrieu, as well as in the Languedoc region. The vineyards are planted on varied terroirs, ranging from the steep slopes of Hermitage to the more clay-limestone soils of Languedoc, allowing for a great diversity of wines, from fine aromatic whites to powerful, complex reds.

The estate is particularly famous for its wines from the Hermitage hill, one of the most emblematic terroirs of the Rhône. The estate's Grand Cru cuvées, such as Hermitage La Chapelle, Côte-Rôtie La Landonne, and Châteauneuf-du-Pape, are renowned for their aging potential and the depth and finesse of their aromas.

Winemaking Methods:

Domaine M. Chapoutier adopts modern, nature-friendly winemaking methods while staying true to local traditions. Harvesting is done manually, and the grapes are carefully sorted to retain only the best fruit. Depending on the cuvée, wines are vinified in stainless steel tanks or oak barrels, with extended aging to develop the wine’s complexity. Wines are often aged on their lees to add richness and texture while preserving their freshness and purity.

Wines and Cuvées:

Domaine M. Chapoutier produces a wide range of wines, from whites to reds, with iconic cuvées such as:

- Ermitage La Chapelle: An iconic, complex, and powerful wine, often regarded as one of the best red wines in France.

- Côte-Rôtie La Landonne: An intense and elegant wine that represents the grandeur of this appellation.

- Condrieu Les Chaillees de l’Enfer: An aromatic and floral white wine made from the Viognier grape.

- Châteauneuf-du-Pape: An elegant and well-structured red that captures the essence of this legendary appellation.

- Belleruche: An accessible range that embodies the estate’s quality while remaining at more affordable price points.

Innovation and Recognition:

Domaine M. Chapoutier is recognized for its constant search for innovation, particularly in winemaking, and for its rigor in vineyard work. Michel Chapoutier has also done remarkable work in elevating lesser-known terroirs by creating emblematic cuvées from Saint-Joseph and other Rhône appellations.

In conclusion, Domaine M. Chapoutier is an essential reference in the wine world. Through its visionary approach to biodynamic viticulture, respect for tradition, and commitment to quality, the estate continues to produce wines of exceptional purity, complexity, and longevity. Its wines are a perfect reflection of the exceptional terroirs of the Rhône and are appreciated by wine lovers around the world.