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Château La Sauvageonne Grand Vin Rouge, with its exposure, privileged location, and exceptional volcanic terroir, unveils a distinctive and majestic personality, truly "grandiose and wild."
On the nose, an enchanting evocation of the scrubland, both jammy and spicy, harmoniously blends with subtle notes of black fruits and gingerbread. In the mouth, the wine reveals fine and elegant tannins that balance perfectly with a refreshing liveliness.
Château la Sauvageonne - Gérard Bertrand 2019
€59.50
VAT included
Château La Sauvageonne Grand Vin Rouge, with its exposure, privileged location, and exceptional volcanic terroir, unveils a distinctive and majestic personality, truly "grandiose and wild."
On the nose, an enchanting evocation of the scrubland, both jammy and spicy, harmoniously blends with subtle notes of black fruits and gingerbread. In the mouth, the wine reveals fine and elegant tannins that balance perfectly with a refreshing liveliness.
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Pairing: Aperitif, shellfish, fish, spicy dishes, Mediterranean salads and Asian dishes.
Year: 2019
Taste: grilled meats from Aubrac, local dishes and cheeses from Larzac.
Tasting: 10/12°
Alcohol volume: 15%
The estate and the vineyard
Gérard Bertrand discovered his passion for wine in 1975 and began his first harvests. He perfected his skills for twelve years alongside his father Georges Bertrand. Subsequently, he took over the family estate: Domaine de Villemajou. It was only five years later that he created his own company in his name with the aim of developing his range of wines from the South of France. He became the owner of Domaine de Cigalus and Château Laville Bertrou in the following years.
Its vineyard is located in the South of France, in Languedoc-Roussillon, between the Pyrenees and the Mediterranean. This region is favored by its climate: little precipitation and considerable sunshine.
F240822410
6 Items
Data sheet
- Région
- Languedoc-Roussillon
- Millésime
- 2019
- Producteur
- Domaine Gérard Bertrand
- Volume d'alcool
- 15%
- Contenance
- 150 cl
- Conseils de service
- Entre 10° et 12°C
- Cépages
- Syrah, Grenache et Carignan
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